Lunch Menu

LIGHTER FARE

 

JUMBO SHRIMP COCKTAIL                                                                                              $6

SPINACH AND ARTICHOKE DIP WITH CRISPY TORTILLA WEDGES                                      $7

FRIED BUTTON MUSHROOMS WITH BLUE CHEESE                                                                            $6

GRILLED BEER BRATWURST WITH SPICY MUSTARD                                                                        $5

ONION RINGS WITH SPICY MUSTARD                                                                                     $5

CALAMARI  ALA PANKO                                                                                                $7

Fresh tender calamari steaks rolled Japanese Panko bread crumbs, lightly fried to a golden brown and served with a roasted tomato marinara

SEARED AHI TUNA                                                                                                    $9

Saku block yellow fin tuna; seared in our own special seasoning with fresh seaweed salad, wasabi and pickled ginger

MOZZERELLA CHEESE STICKS                                                                                           $5

DOYLE’S SIGNATURE CRAB CAKES                                                                                       $6

Lump blue crab claw meat hand pattied, dusted with panko crumbs and fried to a golden brown, served with our Cajun remoulade

FRESH CHICKEN WINGS                                                                                                                                           Half $6  Full $11

(Hot, Medium, Mild, Barbecue or Thai Chili)

DOYLE’S SALAD STATION

DOYLE’S DELUXE HOUSE SALAD                                                                                                $7

Fresh Romain and spring mix, with Tomato, cucumbers, carrots purple cabbage, black olives and seasonal vegetables

CLASSIC CAESAR                                                                                                                                    $7

Crisp chilled romaine lettuce loaded with homemade herb croutons, sliced tomato,  grated parmesan cheese and our rich, creamy Caesar salad dressing.

GREEK SALAD                                                                                                                                          $8

Kalamata olives, fresh tomatoes, cool cucumbers and banana peppers all tossed with a mix of romaine lettuce, fresh picked greens and our fresh homemade herb Greek dressing topped with feta cheese, anchovies and pickled red onion

COBB SALAD                                                                                                                                              $8

Bringing back a classic: fresh chopped lettuce, tomatoes, boiled egg, apple wood smoked bacon, black olives, cucumber, carrots and blue cheese crumbles

DELUXE SPINACH SALAD                                                                                                              $7

With sliced apples, feta cheese, spiced nuts and dried cranberries

SALAD ENHANCEMENTS                      $4 each

•  Crab cake
•  Sauteed shrimp
•  Grilled or blackened chicken breast
•  Chicken salad
•  Grilled or blackened filet of salmon

SANDWICHES

Served with our signature homemade kettle chips

 Substitute French fries – $1.00

Sweet potato fries – $1.50

Onion rings – $2.00

 

1/2lb 100% BRASSTOWN BEEF BURGER (locally grown and hormone free)                                                                                                                                                     $7.99

Served on a toasted Kaiser with mayo, lettuce, tomato, onion, homemade kettle chips and a pickle.

• Additions: .50cents each: Grilled onion, sautéed mushrooms, bacon, cheese, jalapeño’s, blue cheese crumbles, roasted red peppers.

BRASSTOWN PATTY MELT                                                                                       $7.99

½ lb Brasstown beef patty pan sautéed with caramelized onion on toasted rye

CLASSIC CLUB                                                                                                                    $7.99

Ham, Turkey, Bacon, two cheeses, lettuce, tomato and mayo

REUBEN                                                                                                                                   $7.99

Corned beef, Sauerkraut, and melted Swiss cheese served on rye with thousand island dressing

 

WILD ALASKAN SALMON BURGER                                                                    $7.99

Served on a toasted Kaiser with a Myer lemon dill sauce

MONTE CRISTO                                                                                                               $7.99

A classic.  Ham, Cheese and Mayo, batter dipped and pan fried and dusted with powdered sugar. Served with a melba dipping sauce

FRESH CHICKEN SALAD SANDWICH                                                                 $5.99

Homemade fresh chicken salad with lettuce and tomato

FISH & CHIPS                                                                                                                      $8.99

Seven ounces of beer battered basa grouper served with island slaw, french fries, hush puppies and our own special tartar sauce… Serving suggestion: guinness stout

 

 

DON’T FORGET TO ASK YOUR SERVER ABOUT OUR DELICIOUS DESSERTS